We feature organic and/or locally produced ingredients in our dishes, whenever possible
  Some of our dishes are, or can be, vegetarian, vegan & gluten free - please ask
All of our drinking water (soda too!) is filtered through Multi Pure Systems
Reservations gladly accepted for parties 5 or more.
18% gratuity may be added for parties 5 or more.

Limit of 2 credit cards per table - $15 corkage fee

Indicates Vegan Dish

Menus Updated 2/4/2012

HAPPY HOUR MENU

4-6 pm Daily

Pizza

12" hand tossed pie

Cheese $8

mozzarella, herbs & tomato sauce

Pepperoni $10

pepperoni, herbs, mozzarella & tomato sauce

Vegan $12

spinach, caramelized onions & roasted pepper-cashew sauce

Snacks

Cece Fritos $3

fried chickepeas with house seasoning

House Olives $5

marinated Castelvetrano & Nicoise olives

Greens

Caesar Salad $4

romaine, pecorino, lemon & croutons

Fino House Salad $3

greens, red onion, garbanzo beans & champagne vinaigrette

Hot

Spinach & Artichoke Dip w/ House Bread $4

Mini Rustico $5

Fino's "mac 'n cheese" with creamy marinara & pesto

Hand Cut Fries & Pesto Aioli $3

Arancini $3

fried risotto balls with peas, leeks, mozzarella & marinara

Garlic Knots $3

twists of pizza dough tossed with garlic & herbed cheese, served with marinara

* happy hour items not available for take out ~ substitutions politely declined *

Pizza Fino Happy Hour Beverages

All Well Drinks $3
All Draft Pints $1 off
All Fino House Cocktails $1 off

Happy House Wine
by Mikey Jones & Wine Fauve
Amity, Oregon

Bianco $5/20
Rosso $5/20

---

FINO HOUSE COCKTAILS

last updated 1/6/2012

HOT BUTTERED RYE $8

Rye Whiskey, Fino's Hot Buttered "Rye" & Earl Grey Tea
Topped with Whipped Cream, Cinnamon & Nutmeg

LIMONATA FRESCO $7

The Fino Signature
Basil Infused Vodka, Freshly Squeezed Lemon Juice, Triple Sec & Simple Syrup
Topped w/ Soda

DARK & STORMY $7.50

Meyers Dark Rum & Fentimans Ginger Beer
Topped w/ Orange Peel

GRAPEFRUIT FIZZ $7

Prosecco, Grapefruit Bitters & a Sugar Cube
Finished w/ a Grapefruit Twist

BLOOD ORANGE JALAPENO RITA $8

House Infused Jalapeno Tequila, Triple Sec & Blood Orange Sour Mix

MEYER LEMON SOUR $8

Buffalo Trace Bourbon & Meyer Lemon  Sour

 

AFTER DINNER DRINKS

Donna Marie $6.50

(a tribute to a dear friend)
Bailey’s, Maker’s Mark Bourbon &
Stumptown coffee
topped w/ whipped cream

Tiramisu Martini $6.50

Godiva white chocolate liquer, coffee liquer, Frangelico & cream
served up 

Berry Chocolate Martini $6.00

Stoli Blueberi, Clear Creek blackberry liquer & Godiva dark chocolate liquer
served up

Glen Livet $8.00

Balvenie $9.50

Hennessy VS Cognac $7.00

E&J XO Brandy $6.00

Romana Sambuca $5.00

House Infused Limoncello $5.50

---

BEER ON TAP

last updated 2/13/2012

Glass / Pint / Pitcher
$2.50 / $4.25 / $15.00

"Walking Stick" Oatmeal Stout
  Walking Man Brewing, Stevenson, WA

Organic "Czech Style" Pilsner
  Hopworks Urban Brewery, Portland, OR

"IRA" India Red Ale
  Double Mountain Brewery, Hood River, OR

"Vortex" IPA
  Ft. George Brewing, Astoria, OR

"Trailhazer" Pale Ale
  Amnesia Brewing, Portland, OR

#7 Strong Belgium
  Upright Brewing, Portland, OR

BOTTLED BEER

Old German (16 oz can) $2.00

Budweiser $2.25

Bud Light $2.25

Mendocino Brewing "Red Tail" Ale $4.00

North Coast Brewing Company "Old Rasputin" Imperial Stout $4.50

Ayinger Dark Lager (16.9 oz) $6.50

Weihenstephaner Weissbier (16.9 oz) $6.50

Ninkasi Brewing "Believer" Double Red Ale (22 oz) $6.50

  Laurelwood Brewing Company "Free Range Red" (22 oz) $6.50

Erdinger N/A  $3.75

BEVERAGES

Fountain Soda $2.00
Coke * Diet Coke* Sprite * Mr. Pibb * Ginger Ale

Pellegrino $1.75
Aranciata * Limonata
500ml Water $2.25

Oregon City Soda Co. $3.00
* Root Beer *

Izze Natural Soda $2.75
Apple * Grapefruit

Fino House Quenchers $2.75
Lemonade * Sweetened Iced Tea
Arnold Palmer * Pomegranate Spritzer
Italian Soda (Raspberry, Peach or Blackberry)

Orange Juice $2.25

Milk $1.25

Bottled Water $1.00

Hot Foxfire Organic Tea $3.00
Chamomille Bliss * Earl Grey * Essentia Green
Golden Yunan * Peppermint * Rooibos

Stumptown Coffee $2.25

WINE LIST

The wines we select are from small, family owned growers.  These artisans are focused on sustainability, harmony & a sense of place & time.  With an eye toward balance, food pairing & affordability, we proudly support family producers with an ever changing selection of delicious, hand-crafted wine

SPARKLING

N.V.  Prosecco - Clara C  (Veneto, Italy)  $6.50/25

WHITE

'09  Riesling - Willi Schaefer  (Mosel, Germany)  $7/27

'10  Chardonnay - Henri Perrusset  (Mâcon-Villages, Burgundy, France)  $7/27

'10  Sauvignon Blanc - Jules Taylor Wines  (Marlborough, New Zealand)  $26

'10  Chenin Blanc - Domaine Huet "Clos du Bourg" "Sec"  (Vouvray, Loire, France)  $23  •half bottle•

RED

'10  Pinot Noir -  Merriman Wines "Cummins Road"  (Yamhill-Carlton, OR)  $8/31

'07  Nebbiolo - Reverdito  (Barolo, Piedmont, Italy)  $9/36

'10  Syrah/Mourvèdre - Syncline "Subduction Red"  (Columbia Valley, WA)  $8/31

'09  Pinot Noir - Chehalem "3 Vineyard"  (Willamette Valley, Oregon)  $20  •half bottle•

'09  Sangiovese - Mocali  (Rosso di Montalcino, Italy)  $28

'09  Nebbiolo - Reverdito "Simane"  (Langhe, Italy)  $26

'07  Syrah - Truchard  (Carneros, Napa Valley, California)  $29

'08  Cabernet Franc -  O-S Winery "Champoux Vineyard"  (Horse Heaven Hills, WA)  $28

'09  Zinfandel - Karly "Warrior Fires"  (Amador County, California)  $32

DESSERT

'09  Late-Harvest Viognier - Macindoe Family Cellars  (Columbia Valley, Oregon)  $6.50/26   •half bottle•

'03 Vintage Port - Quinta do Infantado  (Covas do Duoro, Portugal)  $28   •half bottle•



bottles available for carry-out at a 10% discount  -  corkage  $15  -  wine selected by evan g. spiegler 

---

DINNER MENU

APPETIZERS & SMALL PLATES

BRUSCHETTA $8.50

sun dried tomato pesto with fresh mozzarella,
mixed greens & balsamic reduction

GARLIC KNOTS $5.00

little twists of our pizza dough, tossed with
garlic and herb cheese, served with marinara

SPINACH & ARTICHOKE DIP $7.00

served warm with our house bread

ARANCINI $6.00

fried risotto balls with peas, leeks,
mozzarella & marinara

FRIED CALAMARI $8.75

served with lemon aioli

ANTIPASTI $11.00

house made pate & pickles with marinated olives,
fennel salami, fruit mustard & grilled bread

SOUP & SALAD

add grilled chicken to your salad $4.50

SOUP OF THE DAY $3.00/5.00

ask your server about today’s selection

FINO SALAD $4.50/6.50

mesclun greens, shaved red onion,
garbanzo beans & champagne vinaigrette

CAESAR SALAD $5.50/8.00

The best in town!
romaine hearts, croutons,
shaved pecorino & lemon

SPINACH SALAD $5.50/8.00

baby spinach, ricotta cheese,
candied walnuts, house roasted
tomatoes & balsamic vinaigrette

ENTREES

SPAGHETTI MARINARA $8.00

simple, traditional, delicious!
add meatballs $2.50 / add veggie balls $3.50

FETTUCINI ALFREDO $8.50

classic parmesan cream sauce with fettucini
add chicken $2.00 / add pesto $2.00

RUSTICO $12.00

baked elbow pasta with mushrooms, parmesan
and mozzarella with creamy marinara & pesto
add house made sausage $2.50

FETTUCINI CARBONARA $12.50

Molinari Pancetta & green peas in a rich cream sauce

LASAGNA BOLOGNESE $13.00

simple & traditional
fresh pasta layered with beef-pork ragu,
mushrooms, mozzarella, percorino & ricotta cheese

FINO BURGER $10.50

1/2 lb. Cascade Natural beef with fontina,
house roasted tomatoes & pesto aioli
choice of french fries or house salad

---

SEASONAL SPECIALS

seasonal specialties last updated 1/20/2012

STARTERS

FINO OLIVES  $6

our house mix of olives with house bread

CLADO VONGOLE TUFFO  $8.5

      hot apple-wood smoked bacon, clam & green onion dip
w/ grilled bread

INSALATA di ARANCIA SANGUIGNA $9

blood oranges with almonds, fennel,
grilled ricotta salata & pomegranate vinaigrette

INSALATA di MELA  $8

sliced apples with winter greens,
gorgonzola, pecans & honey vinaigrette

ENTREES

CASSOULET ANITRA  $16

confit duck leg with a great northern bean ragu
& winter greens

SALSICCIA di POLLO e PAPPARDELLE  $14

fresh pasta ribbons with house made chicken sausage
in a mushroom-marsala sauce

BARBABIETOLA RISOTTO  $13

roasted local beets with
fresh goat cheese & candied walnuts

SUGO ALA PENNE  $15

Cascade Natural beef braised in red wine,
tomatoes & "espresso" with penne pasta

---

our pizzas are hand-crafted and hand-tossed with love & care
~your patience is appreciated~

Pizza

small 12” / large 18”
we use 100% whole milk mozzarella & imported extra virgin olive oil

MEAT

PEPPERONI $12.00/21.00

a classic 

NEW HEAVEN $14.00/24.00

clams, crushed garlic, crushed red peppers
& shaved pecorino on a garlic/olive oil base  

J & R SPECIAL $15.00/25.00

mozzarella, pork sausage, roma
tomatoes & mushrooms on red sauce  

PRONTO $14.00/24.00

mozzarella, sopresatta, onions, black olives
on red sauce  

BC BABY $17.00/27.00

mozzarella, Italian ham, ricotta cheese, sun-dried
tomatoes & pine nuts on a garlic olive oil base  

POCKET ACES $15.00/25.00

mozzarella, pancetta, caramelized
onions & smoked mozzarella on red sauce  

VEGETARIAN

CHEESE $9.50/17.50

simply perfect  

MARGUERITE $14.00/24.00

regular & fresh mozzarella, roma
tomatoes, crushed garlic & basil on red sauce  

BELLA DONNA $14.00/24.00

mozzarella, breaded eggplant,
basil & ricotta on red sauce  

QUEENS BLVD $15.00/25.00

mozzarella, onions, roasted peppers,
black olives & mushrooms on red sauce  

UB GOOD $13.00/23.00

mozzarella, artichoke hearts &
mushrooms on a basil pesto base  

FOUR CHEESE $15.00/25.00

mozzarella, fontina, ricotta &
mascarpone on a creamy alfredo base  

VEGAN $16.00/26.00

our roasted pepper-cashew spread topped with
house marinated tempeh & choice of 3 vegetable toppings  

CREATE YOUR OWN PIZZA

Start with our dough, red sauce & mozzarella cheese (ricotta too, for calzones!)
then customize your favorite!
no charge to substitute garlic/olive oil base for red sauce
***
limit of 3 toppings in calzones & Fino rolls
half & half option available on 18" pizza only

Fino Rolls $7.00 & 7.50 / Calzone $8.00 / 12” Pizza $9.50

18” Pizza $17.50

Bases $.50 / $.50 / $1.50 / $2.50

alfredo sauce * basil pesto * extra tomato sauce * vegan roasted pepper-cashew spread
 

Vegetable Toppings #one  $.50 / .50 / $1.50 / $2.50

basil * black olives * crushed garlic * jalapenos * mushrooms
pineapple * pepperoncini * roasted garlic * yellow onions

Vegetable Toppings #two  $.50 / $.50 / $2.00 / $2.75

artichoke hearts * basil pesto * breaded eggplant
caramelized onions * marinated tempeh
roasted peppers * red onions
roma tomatoes * spinach * sun-dried tomatoes * veggie meatballs

Meat Toppings $.50 / $.50 / $2.75 / $3.50

anchovies * breaded chicken breast * Italian ham * meatballs * pancetta
pepperoni * pork sausage * prosciutto * sopresatta

Cheese Toppings $.50 / $.50/ $2.25 / $3.00

extra mozzarella * feta * fontina * fresh mozzarella * mascarpone
pecorino romano * ricotta * smoked mozzarella

PIZZA OVEN SPECIALTIES

CALZONES & FINO ROLLS

Cheese Calzone $8.00

Create Your Own Calzone $8.50 & up

start with our cheese calzone & add up to 3 items
from the "create your own" list above

Create Your Own Fino Roll $7.00 & up

start with mozzarella cheese, then add up to 3 items
from the "create your own" list above
served with marinara on the side

Create Your Own Vegan Fino Roll $7.50 & up

start with our roasted pepper-cashew spread (no cheese!),
then add up to 3 items from the "create your own" list above
served with marinara on the side 

HOT HERO SANDWICH

served hot from the oven on an 8” roll
with choice of the soup of the day or house salad
add roasted peppers or caramelized onions .75 each

Meatball Parmesan $8.50

Veggie “Meatball” Parmesan $9.50

choice of mozzarella or nutritional yeast

Chicken Parmesan $9.75

Draper Valley chicken breast

Eggplant Parmesan $8.75

a knock out - Linda's favorite sandwich!

---

FINO DESSERTS

All Made in House

Tiramisu $6.00

Coffee Flavored Sponge Cake
Soaked in Brandy & Espresso
Layered with Semi Sweet Chocolate & Coffee Custard

Classic NY Cheesecake $5.50

The Real Deal - Smooth & Rich
Served with Seasonal Fruit Sauce

Finoreos $4.00

Our Signature Cocoa Cookie Sandwiches
with a Sweet Mascarpone Filling

Brownie $3.50

-Warmed in the Oven-
Dark, Rich & Chewy – No Nuts
Brownie a la mode $5.00

Vanilla Ice Cream $1.50/3.00

Made Locally, by the Great Northwest Ice Cream Co.

Italian Ice $4.00

Ask about our current flavor

---